Ahdii Kalar Gluten Free Rice

Buy Al-Ahdi Kalar Basmati Rice Online Pakistan – 100% Gluten-Free & Lab-Tested

Premium Basmati Rice for Health-Conscious Families

Wahla Farms presents Al-Ahdi Kalar Basmati Rice, a gluten-free, lab-tested rice with only 0.002% residual sugar—safe for celiac disease and gluten intolerance. Grown in Pakistan’s fertile plains, this Super Kernel Basmati Rice boasts long, soft grains (14–16mm) that cook in 12–14 minutes, perfect for light, healthy meals like khichdi, veg chawal, or protein bowls. Naturally non-sticky and easy to digest, it’s ideal for fitness enthusiasts, kids, and seniors.

Perfect Cooking Instructions

1. Rinse: Wash rice until water runs clear to remove excess starch.
2. Soak (Optional): Soak for 20 mins for fluffier texture.
3. Cook: Use a 1:1.5 rice-to-water ratio. Simmer covered for 12–14 minutes.

Top Dishes to Try

Keto Cauliflower Rice Stir-Fry – Low-carb, gluten-free, and diabetic-friendly.
Salmon Rice Power Bowl – Packed with omega-3s for gluten-sensitive diets.
Khichdi for Patients – Gentle on digestion, rich in nutrients.